Bacterial On Floor

It s dropped on the floor stuffed between the sofa cushions coughed on and sneezed at.

Bacterial on floor. The studies tested three different floor surfaces. Why there is so much bacteria on the floor. Anytime an object falls onto the ground or gets placed on the floor and is picked up the bacteria is then picked up onto that object onto the surface that object then touches. It travels in vegetables raw meat beef contaminated water and even handshakes.

June 25 2007 your home may be germier than you think new research shows. Time is a significant factor in the transfer of bacteria from a floor surface to a piece of food bacteria was least likely to transfer from carpeted surfaces and most likely to transfer from laminate or tiled surfaces. E coli is a common bacteria and there is a strain of it that is dangerous to humans. In fact there s twice as much bacteria on the kitchen floor.

Out of 32 places in the home the top spots for bacteria are the toilet bowl kitchen drain kitchen sponge or counter. Micrococcus is a sphere shaped coccus cocci generally means spherical relatively harmless bacterium. Everyone in the house handles it. People with weak immune systems are.

The study also shows that those bacteria can cause many different types. Micrococcus staphylococcus bacillus and pseudomonas. Combine this with the fact that it can take just 10 of some strains of salmonella bacteria to cause infection and it becomes clear that grounded food. Bacteria can come from anywhere and it could get inside our house and down onto the floor where our kids run barefoot crawl and play.

830 bacteria square inch vs. The food was allowed to remain on the floor from three to 30 seconds. Studies have shown that of the bacteria found in indoor air the most common four are. The aston study used the bacteria escherichia coli and staphylococcus aureus while the clemson study used.

A university of arizona study found that bacteria from our shoes transfer to our floors up to 90 of the time. But if they were left for a full minute the rate was magnified 10 times source. So when left on the floor for just five seconds both foods picked up between 150 and 8 000 bacteria.